Kagetsu Arashi

Anchored by its flagship Arashi Genkotsu Ramen—featuring a robust pork-bone broth enriched with floating backfat and a seasoned base sauce—Kagetsu Arashi presents a wide selection of richly flavored noodle bowls. Diners are not limited to classic soy sauce; miso, salt, and extra-spicy preparations are also on offer, making it easy to tailor a meal to the day's cravings. The menu also branches into alternatives such as Buta Soba Ginjiro, made with a blended pork-and-seafood broth, alongside tsukemen and lighter retro-style chuka soba.

Beyond the noodle selections, popular side orders include the signature Teppan Ita-Meshi, fragrant fried rice served sizzling on a hot iron plate, as well as generous set menus featuring gyoza or fried chicken. Customized bowls can be assembled with toppings like soft-boiled seasoned egg, bamboo shoots, and crisp shredded scallions, making for an unhurried, satisfying meal that pairs easily with beer.

Inside, counter seating accommodates quick solo visits, while booths provide comfortable space for groups and families. A dedicated kids' ramen set for children aged 8 and under is also available, ensuring the shop remains a dependable stop for hearty appetites from lunchtime into the late evening.